By Prathamesh Gorawala, Srushti Mandhatri
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Extra resources for Agricultural Research Updates
1) Increased production, transportation and transaction costs in the agri-food chain. Many farmers and business have seen their costs associated with post-disaster recovery, destructed inputs supply, shifting to new suppliers from other regions or countries, decontamination of crops, farmlands, material and biological assets etc. increased. A number of appropriate technologies have been tested and recommended for farmers such as: removal of the thin layer of topsoil, inversion tillage, high pressure washing fruit trees without rough bark, removal of rough bark for fruit trees with rough bark, tea trimming etc [MAFF].
Some farmers started to be nervous about the efficiency of the applied methods. In some places they discuss to cease inspections which is associated with significant costs (time for preparation of samples, shipment, payments for tests) with no adequate compensation received or recovery of farming progressing. Sunaga, retired officer from the prefectural government put it that way: ―Cultivation management and inspections to secure safety is needed despite they are imposing heavy burden in short terms.
There has been easing in approval standards under the Agricultural Land Act and other laws, and one-stop procedure for zoning, approval and project planning introduced in affected areas. g. 1482 trillion yen [Koyama, 2013]. Table 10. 8 pickles, honey, peach, cucumber, dried persimmon, sake, noodles, beer, milk and yogurt, miso Source: Fukushima Food Industry Organization, February 2013 survey. 2 grocery, noodles, sake, wrapping, Table 11.
Agricultural Research Updates by Prathamesh Gorawala, Srushti Mandhatri